2016 Conference Presentations

2016 Conference Presentations

State of the Art in Amaranth Research,
Food Utilization and Use in Development

 

Yield Potential Of Novel Semi-dwarf Grain Amaranths Damba Yahaya

Amaranthus Research Trends David M. Brenner

Ancient Grains: From Field to Mainstream Market Jonathan Walters

International Amaranth Collaborations at TSU Dr. Matthew Blair

Grain Amaranth for Food Security and Healthy Living in Nigeria Dr. Grace Abolaji

Grain Amaranth in China: Nearly two of decades development Prof. Cheng Jinzhi

Advances in amaranth genomics Dr. Jeff Maughan

Genetics of adaption in Amaranthus Dr. Amy Lawton-Rauh

Phenotypic and genotypic evaluation of Amaranth collections Ranjita Thapa

Establishing genetics tools for Amaranthus palmeri Dr. Sakiko Okumoto

Introducing amaranth to consumers: challenges & opportunities Joshua Aisen

Value of amaranth to food systems in Mexico Ing. Uriel Molotla & Jose Arturo Diaz Mata

Development of grain amaranth in Tanzania Elibariki Kisimbo

Amaranth grain and tea promotion in Zimbabwe Lillian Machivenyika

Development of grain amaranth in Ethiopia Mulunesh Jebessa

The following links will take you to the archive of material presented at the previous Conferences:
2015 Amaranth: A World of Opportunity
2013 Amaranth: Reviving An Ancient Crop
2011 Innovation and Development