Growing, Promoting and Investigating Amaranth

2016 Conference Presentations
State of the Art in Amaranth Research, Food Utilization and Use in Development Yield Potential Of Novel Semi-dwarf Grain Amaranths Damba Yahaya Amaran... read more
Eating Amaranth
Did you know that one of amaranth’s greatest attributes is its versatility in the kitchen? It can be added to soups, salads, stews, main courses, beve... read more
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The Amaranth Institute, a non-profit organization, includes individuals, partnerships, firms corporations or associations who deal, in whole or part, with the growing, importation, processing, grinding and distribution of amaranth seeds, vegetable amaranth and amaranth processed products. Members of the Amaranth Institute netwowk include farmers, educators, researchers, food ingredient processors, health food professionals and industry representatives.

The Amaranth Institute welcomes any person, firm partnership or corporation directly or indirectly interested in amaranth both within the U.S. and globally.